top of page



Cheese Board

Assorted artisan cheeses, seasonal fruit, honey, toasted baguette

Cheese Board


Garlic Confit Dip

Toasted bread, roasted garlic, olive oil, herbs


Hot Honey Butter Cornbread image

Hot Honey Butter Cornbread

2 pcs savory cornbread w/hot honey butter drizzle



Benne Seed Heirloom Salad

Heirloom tomatoes, garlic aioli, red wine vinegar, tarragon, basil, parsley, red onion, cornbread croutons, benne seeds


Aji Amarillo Shrimp

little gem lettuce, marinated shrimp, fresh citrus juice, cilantro, aji amarillo aioli



Our tapas selection inspired by fusions of the African Diaspora are created to enjoy with multiple items on our menu.

BBQ Chicken Skewers w/Scotch Bonnet Aioli image

BBQ Chicken Skewers w/Scotch Bonnet Aioli

Marinated chicken skewers, glazed house BBQ sauce, spicy scotch bonnet aioli drizzle
Served with rice


Seasonal Veg

Roasted cauliflower, jerk spice, cashew lime dressing, pickled shallots


Suya Grain Bowl

Suya chicken, avocado, plantains, black eyed peas, roasted corn, marinated peppers, chadon beni crema (ALLERGEN: Suya is peanut based)


Plant Based Guisado Bowl image

Plant Based Guisado Bowl

Beyond Meat “steak” tips, sofrito, bell peppers, carrot, plantains, avocado

Served with white rice


bottom of page